Anejo is skillfully blended using our reserves from white American oak casks that previously held bourbon, and our distillation process removes many of the heavy alcohols that other rums leave in. The result? A clean, smooth and not-so-sweet spirit that tastes like something you’ll never forget.
Ańejo
Tasting Notes
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Colour
Amber, bright and clean.
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Nose
Light aromas of wood with subtle hints of chocolate.
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Palate
Beautiful buttery flavors and slight hints of caramel dance inside your mouth.
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Aftertaste
Long, dry and pleasant.
Learn about Brugal's Core Qualities
It’s a passionate dedication to a special craft of rum-making that has made Brugal a truly unique spirit. We’re proud of that craft and want to share its qualities with each and every one of you.
Journey Through Our History
Our proud history of rum-making started in 1888 – and it continues to this very day. So, why not take a walk with us through time and immerse yourself in the Brugal story?